Clementine It was discovered by Father Clement Rodier in 1902. Classification ad Names. They’re also a bright and sunny addition to the fruit bowl on dull, grey winter days (and you may find a few jumbled up with nuts and chocolate coins at the bottom of your Christmas stocking…but only if you’ve been good!). Tangerines: In North America the name Tangerine is commonly used for a number of late varieties with deep colour and thin, fairly tight rinds, such as Honey Tangerine . It is less sweet than the others and can be used in salads. These two citrus fruits are classified differently. A usually sweet fruit, it can also be very bitter depending on when it is picked. They are sweet to eat, and the peel is very fragrant. Whether theyâre placed in a decorative bowl or stuffed in a stocking, oranges are a staple part of Christmas. What are Clementines, Mandarins, Satsumas and Tangerines? Image: catherinecronin Tangerines, clementines, mandarins, satsumas, not to mention âcutiesâ and âsweetiesâ â there are so many names used to describe small, round, orange citrus fruits. They were a delicacy for the higher echelons of society. Clementines as a group, are small to medium in size, sweet, generally seedless, and have smooth orange peel that is easy to remove. They also have varieties such as satsuma, clementine, dancy, honey, pixie, and tangerines. Their "zipper-skins" make this fruit slightly different from most citrus. As such knowing your clemetines from your satsumas, and your tangerines from your onions, is important. © 2020 The Fact Site | All Rights Reserved | Sitemap, The Fact Site requires you to enable Javascript to browse our website, 28 Interesting Facts About Yann Martel - Life of Pi Author. It is named after Tangier, a port in Morocco, where Mandarins were originally imported. Clementine Vs Satsuma. It can be traced back to the 15th Century. They were a delicacy for the higher echelons of so Zoe AdamsZoe Adams is professional blogger and freelance writer with five short story acceptances, with multiple companies. Let's take a closer look at what both hot dogs and sandwiches are and draw a conclusion based on the facts. Clementines are a seedless variety of the mandarin and they are both in the orange citrus family. In a race to get the skin off a clementine, a tangerine, or a Satsuma, the latter will always win. They are easier to peel than tangerines, but not as easy to peel as Satsumas. Tagged: calories, diet, healthy snack, nutrition, Copyright © 2006-2019, HA fitness Ltd. All rights reserved, New Yearâs Resolutionsâ¦How to make and break them, Crunch Your Way Through Some Apples & Pears. What is the difference between Clementines and Satsumas. Clementines are traditionally from North Africa, whereas Satsumas ⦠At TheGenieLab we take personal development seriously. You can easily tell the difference between a clementine and tangerine by just holding one in each hand. As such knowing your clemetines from your satsumas, and your tangerines from your onions, is important. They only arrived in Europe in the 1900s. But despite the success of clementines, they still run a distant second in the eyes of the loyal satsuma fan base (particularly on the west coast). Satsuma. Why Do We Eat Pumpkin Pie At Thanksgiving? They were deemed fruit for the upper society and in the 1900âs, exportation finally began to Europe. At TheGenieLab we take personal development seriously. As nouns the difference between satsuma and clementine is that satsuma is a seedless and easy-peeling cultivar of mandarin orange of japanese origin; citrus unshiu while clementine is a type of small, sweet orange, the result of a cross between a tangerine and seville orange. Clementines are traditionally from North Africa, whereas Satsumas originate from Japan. At this time of year, there are so many pleasurably calorific foods and drinks around, and these sweet fruits, which come in their own convenient and natural packaging, are one of the few Christmassy things that can be enjoyed guilt-free. In short, clementines are sweet and easy to peel, whereas tangerines are a bit more tart and have tougher skin, which doesn't always allow for a flawless peel. It is confusing to browse the citrus aisle in a retail store for easy-peelers because of the plethora of names and descriptions used: Satsumas, Clementines, Tangerines, Mandarins, etc. It is absolutely fine to substitute other orange family fruits for clementines/satsumas. Clementines are hybrids of Mandarin oranges and sweet oranges. The true sign of Christmas being on the horizon is for me the day that there are oranges everywhere. A Tangerine has a harder skin than most of the above, and is slightly knobbed like an Orange. What Is The World's Most Expensive Fruit? You won't be stuck peeling off the white strings like you may with some other kinds of oranges. The mandarins you see in grocery stores called Cuties and Sweeties are Clementines. Citrus Celebration - The Ultimate Guilt Free Snacks with Health Benefits. Clementines and Satsumas are similar to tangerines, but are cultivated to be seedless (although you’ll occasionally find seeds in them due to uninvited bees getting in on the breeding process) and are usually sweeter. Satsuma vs Tangerine. Fruit easily get damaged in shipment; therefore, not found in many stores. Clementines and Satsumas are in season just when we need them. Tangerines may or may not have seeds while clementines are patently seedless. I mean they are both bread with some form of food in them so what gives? Clementines, Oranges, Satsumas and Tangerines are all types of Mandarins, which were originally cultivated in China. Part of the appeal for both varieties is they are extremely easy to peel. Tangerines have seeds, not as sweet as satsuma, and tougher skin to peel, compared to easy peelers. About this time, the richer-flavoured clementine is believed to have been developed in Algeria. They were deemed fruit for the upper society and in the 1900’s, exportation finally began to Europe. They are all a type of citrus fruit. What is Clementine. Clementines, Oranges, Satsumas and Tangerines are all types of Mandarins, which were fruit that was originally cultivated in China. Satsuma The skin of this fruit is a bit tighter than that of a clementine. Clementines ⦠To make things even more confusing, different countries use different terms for defining the fruit. Did you ever stop to think for one moment why pumpkin pie is the main staple for thanksgiving? Letâs talk about the similarities and differences between these two different citrus fruits. 30 Facts About Bananas That Will Make You Go Bananas. While the Satsuma fruit is often mistaken for a tangerine, theyâre different fruit species. A Clementine is slightly smaller than an Orange. For me, the deliciously tangy aroma of a Clementine or Satsuma being peeled and eaten goes hand-in-hand with the festive season. In contrast to clementine, the Satsuma mandarin is said to have originated from the crossbreeding of two varieties of mandarin oranges â and therefore does not represent its true own citrus species. âSatsuma,â although it is an inherently seedless variety, may occasionally have seeds, the result of ⦠The Satsuma mandarin is slightly more cold-hardy than the Clementine mandarin, growing in USDA zones 8b through 11, as proved in field studies by the Texas Cooperative Extension. Anyway, not to be racist or anything but Satsuma mandarins are a pure genetic treasure, and badass for many reasons. Mandarin and tangerine are interchangeably used outside regions of United States. They are all varieties of mandarin. Clementine refers to a hybrid orange between a willow leaf mandarin orange and sweet orange. Mandarin is the collective name for all small orangey-type fruit (but not the bigger oranges). Itâs another seedless variety, and is very popular as a tinned fruit. The Satsuma mandarin, botanically called Citrus unshiu, comes from southern Japan and is often confused with the clementine, because both species are largely seedless. It was originally cultivated in China, but is more often than not found growing in tropical and subtropical climates. Clementines, Oranges, Satsumas and Tangerines are all types of Mandarins, which were fruit that was originally cultivated in China. Fairchild is the name of a famous tangerine. They are ⦠FIGHT! The skin of the Satsuma makes them easy to open and eat right away. And shops have been known to mis-label the various varieties, so you may believe you’re eating a Satsuma, when actually it’s a Clementine! They are all varieties of mandarin. It’s not easy to tell the difference between the two, although the Clementines are meant to have a slightly tighter skin. Her latest achievement was graduating for a BA (Hons) in Professional Writing. Satsumas are Nutritious. Like all citrus fruits, Satsumas are extremely nutritious. Lets first talk about mandarins and tangerines. The difference between a satsuma and a clementine is that a satsumaâs skin is typically thicker and looser while clementines have a thinner skin that is tight to the fruit. Satsuma Mandarins are a specific type of mandarin orange, originating in Japan more than 700 years ago. But which is which, what are the differences, and how can you tell them all apart? Knowing the difference between a tangerine and a clementine is far more important than being able to distinguish between Mozart and Beethoven, Art Deco or ⦠Here is a big question for you - is a hot dog a hot dog or a sandwich? The Orange is a cross between a Pomelo and a Mandarin. Mandarins originated in China, and have been grown for thousands of years. But Is There Any Difference Between Them? A Satsuma comes from the Japanese province, also called Satsuma. Meanwhile, the mostly seedless satsuma was bred in ⦠Whether theyâre placed in a decorative bowl or stuffed in a stocking, oranges are a staple part of Christmas. Tangerines are so tangy! Why was it this and not, say apples for example? If you can, try and feel how heavy the fruit are. Pretend To Be A Time Traveler Day | December 8, 100 Festive Facts To Get You Ready For Christmas. They are grown worldwide, and it’s claimed that they are named after Father Pierre Clement, who inadvertently bred the fruit in his garden in Oman. As with most fruits, choose carefully and go for the ones that look shiny and healthy, without any bruising or discoloured skin. You will learn something about everything! Often, grocery stores will label both satsuma and clementine as a clementine. Skin is leathery, easy to peel, and Fruit is sweet and seedless. Tangerines are a variety of Mandarin, and usually have seeds in them. Mandarins originated in China, and have been grown for thousands of years. 5. 1. But theyâre often called âseedless tangerines,â which is admittedly confusing. While the Satsuma fruit is often mistaken for a tangerine, theyâre different fruit species. 2. It has a loose skin, which is easy to peel away. As nouns the difference between satsuma and clementine is that satsuma is a seedless and easy-peeling cultivar of mandarin orange of japanese origin; citrus unshiu while clementine is a type of small, sweet orange, the result of a cross between a tangerine and seville orange. Savour a satsuma Satsumas and clementines might not be considered by everyone to be a treat at Hallowe'en but during the winter months they are delicious juiced, in cakes, or just as they are. Let's take a look at the history of pumpkins and see what put this tasty vegetable at the top of the list! Clementines, tangerines and satsumas seem to be everywhere in December as the gluts of Spanish and North African winter oranges hit the chilly climes of northern Europe and we all go a bit nuts for them. Clementines vs. tangerines: What is the difference between the fruits? Tangerines, clementines and satsumas are all fruits - but can you tell the difference? If they feel light, they’re likely to be disappointingly dry and juiceless. The Fact Site is the number one source for the most interesting & random facts about animals, celebrities, food, films, games & so much more. It can be eaten fresh, and the peel can be used in cooking. Tangerines (pictured) have the darkest skin, with clementines being seedless and satsumas having a much lighter skin 'The segments are small and juicy and do not contain pips,' says Roughsedge. 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